Teriyaki Sauce: As an accompaniment to your poke or Buddha bowl. Marinate your meats (chicken, beef, pork or wild meat), fish or vegetable proteins (tofu or tempeh).
 

 
 Rather concentrated, it can also be diluted with oil or water, used as a sauce for your stir-fries, your rice or your quinoa salad.
 

 
 Let your imagination run wild...
 
 EVERYTHING, absolutely everything, is good with this sauce !